Chef Rick

The Different Types of Cooktops

Are you a bright young individual looking to get into cooking? But the literal word “cooktop” sounds alien, and leaves you feeling overwhelmed? Not to worry! We know the market is full of different kinds of cooktops which come in different variants ranging from induction cooktops to electric cooktops. Wanna pick where to start? Well, …

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Dutch Oven Versus Crockpot

What is the difference between a Dutch oven and a crockpot? This is a question that comes to mind when you are considering making a new cookware purchase. You wonder which one is the better choice and which one gives you the best value for your money. Well, while both aren’t mutually exclusive, they serve …

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What Is Tri-Ply Cookware?

Cookware shopping is not exactly a one-off deal, there are many factors to consider. If you’re to revamp your kitchen cabinet and terms like tri-ply, multi-ply and hard-anodized seem confusing, we’re here to help. Let’s begin with tri-ply cookware: what is tri-ply cookware exactly? This type of cookware is made by bonding and pressing three …

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What Is Waterless Cookware?

Like everyone else, you may be looking for the healthiest cooking option for you and your family. You want to cook delicious food while retaining as many nutrients as possible. Here is when the concept of waterless cooking may pique your curiosity. It makes you wonder: what is waterless cookware and how do you cook …

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What Is A Cooktop?

Are you designing a brand new kitchen or are you considering a kitchen remodel? Do you need new appliances, and wonder which cooktop to buy? It’s not surprising because cooktops form the heart of your kitchen. They come in so many types, with their individual advantages and features. Here’s a compilation of everything you need …

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Where is Calphalon Made?

If you are looking for non-stick pans, Calphalon cookware is one of the many names that may crop to mind. The #1 hard-anodized aluminum cookware brand in America is obviously our top choice on many occasions too. We especially chose it because home chefs have been using their non-stick pans for generations. But where is …

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