Have you ever baked a cake that you're super proud of only to witness it crumble to pieces when you attempt to remove it from the baking pan? If so, this is where a springform pan comes in.
A springform pan is a popular type of bakeware that is designed with a base and removable sides. The sides are secured via a latch.
Once your cake is cooked you can remove these sides before allowing the cake to cool on the base. As a result, it is much easier to maintain the quality of your cake.
It is important to consider a range of factors before investing in your springform pan.
The type of items and the regularity in which you bake are going to be primary factors that will determine which pan is best for your needs.
Below we have reviewed our top five picks of the best springform pans available accounting for the factors mentioned above as well as the size, shape, and durability.
For additional guidance, we have also provided a buyer's guide that contains our top tips for selecting the best pan for your needs.
If you're in a hurry we have selected our top pick for you below.
OUR TOP PICK
With an excellent star rating and raving reviews, the Instant Pot Official Springform Pan is a worthy addition to your bakeware collection.
This pan measures 7.5” and is great for baking cheesecakes and desserts as well as savory dishes such as casseroles and lasagna.
Thanks to the non-slip coating, you can bake your dishes without having to worry about the contents of the pan clinging to the surface.
Not only will your cakes remain intact because of this but it will also ensure that the pan is easy to clean after use.
This springform pan is very versatile and can be used inside an instant pot for faster cooking.
However, it can also be used inside a regular oven if you would prefer. As for compatibility, this pot is safe for use inside 6 quart and 8-quart cookers for convenient cooking.
As for durability, this springform pan has been constructed from steel for durability and it also enters the market at an affordable price which provides an excellent choice for bakers that are on a budget.
Pros
- It has been specifically designed to be used inside instant pots.
- Sturdily designed, this pan is likely to see you through many uses.
- It is easy to clean after use.
- Retailing at an affordable price, it is a great choice for bakers on a budget.
- The deeper size provides great versatility and allows you to explore with what you can make.
Cons
- Unfortunately, the non-stick coating is prone to deteriorating after a few uses.
EDITORS CHOICE
The Hiware Nonstick Springform Pan is a great choice for baking enthusiasts and expert bakers alike.
With a 10-inch cooking surface, it is generously sized which is great for making a range of dishes.
Whether you're looking for a pan for baking sweet dishes such as cakes and cheesecakes or savory dishes such as lasagna and paella this product is a worthy consideration.
If a 10-inch pan is going to be insufficient in catering to your needs not to worry as there are other options available.
In fact, this pan is available in a 6,7, and 8-inch option which is great for creating a range of different sized dishes.
Courtesy of the double non-stick surface you can remove your cakes with ease. Gone are the days where you are confronted with a crumbled and broken cake after attempting to remove it from the pan.
Instead, you can simply loosen the latch and remove the sides for greater convenience. This non-stick surface also makes cleaning a breeze.
As for construction, this pan has been made from stainless steel. It is also safe for use inside the oven and can withstand exposure to temperatures up to 450 degrees Fahrenheit.
You can also be sure that your cakes are going to cook at a fast pace while being thoroughly and evenly heated.
Pros
- With an assortment of sizes available you can select your preferred option.
- It is very versatile and can be used for cooking a range of dishes.
- It is safe for use inside ovens up to 450 degrees Fahrenheit.
- You are provided with parchment paper which makes it even easier to remove your cakes.
- It is leakproof so you don’t have to worry about your cake mix escaping.
Cons
- This pan is prone to rusting after a short time and so the quality could be improved to ensure that it is suitable for long-lasting use.
BEST VALUE
Deemed to be a professional type of bakeware, the Nordic Ware Springform Pan is sure to be a worthy addition to your kitchen set up.
This pan has been designed for creating some sweet treats such as cheesecakes and desserts.
Measuring 9 inches it is generously sized which allows you to create some impressive desserts and dishes using your pan.
If this isn’t going to cater to your needs you may wish to opt for the 7-inch option which is a little smaller. As such, this size is equivalent to a 20 cup capacity.
The design of this pan allows you to enjoy baking without being faced with the chore of cleaning up afterward.
The easy release latch mechanism allows you to remove your cakes and dishes with ease without having to worry about affecting the quality.
It also features a nonstick surface which is going to resist a build-up of mess so you aren’t going to be faced with the task of cleaning a dirty pan after use.
Constructed from steel it is likely that this pan will see you through many uses in the future.
The tight seal also ensures that it is leakproof so that your mixture doesn’t begin to seep out of the sides once it has been poured into the pan.
Pros
- It is generously sized boasting a 10 cup capacity.
- It is available in two different sizes so you can select the best option for your cooking needs.
- It is easy to clean after use.
- The latch mechanism releases with ease and this makes it easier to remove the contents.
- As a high-quality pan, it is likely to see you through many uses in the future.
Cons
RUNNER UP
Silicone springform pans are often sought after for their quality and ability to retain the contents without leaking.
This Genuine Silicone Springform Pan has been specifically designed for use inside instant pots.
Despite this, it can also be used inside pressure cookers and can withstand temperatures up to 450 degrees Fahrenheit.
While the sides of this pan have been made from food-safe silicone, the base has been made from tempered glass which makes it easy to prepare, slice, and serve your foods with ease.
This also means that you don’t have to worry about your food getting stuck to the base.
The material composition also creates a durable pan that is likely to see you through many uses in the future. Even when subject to frequent use it is likely to resist any damage or deteriorations to the quality.
Unlike many springform pans, this product is dishwasher safe so you aren’t going to be faced with the chore of cleaning the pan after use, instead, the dishwasher can do this task for you.
It can also be stored in the freezer if needed. This is great for those who intend to cook their dishes in bulk as they can then freeze them for future consumption.
Pros
- It has been specifically designed for use inside an instant pot.
- This springform pan can withstand temperatures up to 450 degrees Fahrenheit.
- It is composed of materials that are FDA and LFGB tested and also free of BPA.
- It is safe for the dishwasher and can also be stored inside the freezer.
- This pan retails at an affordable price and is great value for money.
Cons
- Some customers have reported that there is a noticeable gap between the silicone and the plastic which could become problematic.
RUNNER UP
Cuisinart is a brand that is recognized for producing high-quality bakeware and cookware and this springform pan is no exception.
9 inches in size it provides a generous cooking surface that can hold a generous amount which is great for creating a variety of dishes. As such this pan is more than likely to cater to your baking needs.
Boasting a high-quality construction this springform pan has been made from heavy gauge aluminized steel which is a great conductor of heat so you can be sure that the contents of the pan are going to be cooked thoroughly.
For this reason, you can be sure that your cakes are going to be cooked to a consistent standard with each use.
When it comes to cleaning this pan has been made with a Whitford Xylan non-stick interior and exterior which ensures that the cakes can be released and removed with ease.
Because of this you needn’t worry about your cake breaking or crumbling in the process of doing so. It also makes it much easier to clean too as the mixture is going to resist sticking to the surface.
Even when exposed to higher temperatures inside the oven this pan is going to resist warping.
It is designed with extra thick rolled edges that are going to withstand these temperatures without becoming damaged.
A great thing about this pan is that it is suitable for dishwashing so you don’t have to complete the chore of cleaning yourself.
Pros
- This pan is covered by a limited lifetime warranty so you are covered should you be dissatisfied with your purchase.
- It is excellent value for money as it retails within an affordable price range.
- The heavy-duty construction conducts the heat evenly.
- It can be cleaned with ease by hand or in the dishwasher.
- It is manufactured by a reputable brand that is known for producing high-quality cookware and bakeware.
Cons
- This pan is prone to leaking which may cause it to make a mess when cooking.
Best Springform Pan Buying Guide
There are many different types of Springform pans available on the market and so it is important to consider the following criteria as this will ensure that you select the best pan for all of your baking needs.
The Type of Pan
First, you must decide on the type of pan that you require as there are multiple variations available.
You must choose between a dark springform pan or a light springform pan, each equipped with qualities that make them a favorable purchase.
Darker pans tend to be better absorbers of heat while lighter pans are known to reflect the heat and for this reason, you should expect to witness longer baking times.
Aside from this lighter pans are known to achieve more even baking results. For this reason, you must contemplate whether you want faster cooking times or more evenly consistent cooking results.
Nonstick Qualities
Many Springform pans will have a nonstick coating and this is favorable in allowing you to remove the cake without causing it to become damaged in the process.
A pan that doesn't have a nonstick surface essentially defeats the purpose and is likely to provide you with a challenge when it comes to removing the cake.
The Material
Next, you will need to consider the material construction of your springform pan.
Many different materials are used to construct these pans and you may find one to be better suited to your baking needs than another.
The most common materials used to create springform pans are metal, glass, or silicone. Metal pans tend to retail within a more affordable price range however they are prone to becoming easily scratched and tarnished.
Glass pans offer excellent durability, however, the thicker construction is likely to lead to longer baking times.
Silicone springform pans are another popular option as they are virtually leak-proof due to the tighter sidewalls.
Silicone is a particularly favorable choice for runny batters.
Before selecting the material of your springform pan it is important to consider the regularity in which it is likely to be used as you may find some to be more durable than others.
The Shape
Springform pans can be purchased in a variety of sizes. While circular pans tend to be the most commonly sought after option, they are also available in square, rectangular, and heart shapes.
This allows you to be adventurous in the different types of bakes that you can create using your pans.
If you decide one day that you want to make a heart-shaped sponge cake you will then have a pan available to accommodate this.
The Size
The most popular sized springform pans are 9 or 10 inches in size, however, there is a range of other sizes available too.
You will also find that some pans come in sets that provide you with an assortment of different sized pans which provides greater versatility in catering to your baking needs.
While a larger sized pan is likely to cater to the needs of most bakers, it is handy to have a range of sizes available to cater to the thickness of different desserts.
Leakproof
When choosing your springform pan you must ensure that it is leak proof.
You don't want to pour your mixture into your pan only to find that it begins seeping out of the sides, as you are going to be confronted with a great deal of mess to clean afterward.
Cleaning the Pan
After spending a few hours baking you don't want to be confronted with the chore of cleaning a pan that has crumbs and batter clinging to the surface.
Those that have nonstick surfaces are likely to be much easier to clean as any crumbs and remaining batter are likely to slide off the surface, rather than requiring you to exert a lot of effort by scrubbing the surface of the pans.
The Durability
The durability of the pan is going to be affected by a range of factors.
Some materials used to construct the pans are considered to be more durable than others as some are prone to becoming easily scratched and damaged.
The durability of the pan is going to be important as it is going to determine how many uses it is likely to see you through.
If you are a keen baker and you are likely to be using your pan regularly it must be constructed to withstand this use without tarnishing or deteriorating in quality.
The Brand
Some brands are more well known for producing springform pans than others.
While you may wish to shop from a recognized brand there are also many offerings from less known brands that are just as good quality too.
In our guide, we have included a range with some options from well-known brands and others from less known brands.
The Price
Springform pans tend to be a pretty affordable purchase. Of course, it is necessary to expect a set of pans to be more expensive as you are provided with multiple pans rather than a singular pan.
The price can also differ depending on the brand and material construction. If you are seeking affordability, a metal springform pan is likely to be the preferred option as they tend to retail within a lower price range.
However, there are also expensive options available which are ideal for those who want to spend a little more on their broiler pan.
Frequently Asked Questions
What is the most common springform pan size?
There are many different sized springform pans available however some are more commonly sought after than others.
The most popular sized pan tends to be 9 or 10 inches. However, if you are looking to bake a smaller or layered cake there are other sizes available to cater to this too.
Can you use a springform pan to cook a regular cake?
Yes, you can use a springform pan to cook a regular cake. In fact, a springform pan can be used as a replacement for a standard cake pan in most recipes.
When the ring is closed, it bakes the cake the same as it would cook in a standard cake pan, the shape, the texture will remain the same.
